by Curtis Not too many people ever think about the multitude of diseases which may be lurking in that piece of chicken you just sat down to. However; it may be wise to think about it because a new study has found that around 40 billion commercial chickens may be carrying or susceptible to...
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by Anna David J Kroll is a professor and chair in the department of pharmaceutical sciences in the Biomanufacturing Research Institute and Technology Enterprise (BRITE) at North Carolina Central University. He has a Ph.D. in Pharmacology and Therapeutics and a B.S. in Toxicology. He is also a guest lecturer at the University of North...
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